Blood Meal is a high-quality animal protein supplement produced from fresh blood collected under strict hygienic conditions. The blood is carefully cooked, dried, and finely ground to preserve its nutritional value and ensure easy incorporation into animal feed formulations. It is an excellent source of highly digestible protein, essential amino acids, iron, and other minerals required for healthy growth and development.

Containing up to 80–85% protein, blood meal is widely used in poultry, livestock, and aquaculture industries as an economical and efficient source of nutrition. Its high protein content supports muscle development, improves feed conversion, and promotes faster weight gain in animals. The product also enhances overall productivity and helps maintain optimal health.

Blood meal is an ideal ingredient for poultry feed, fish feed, cattle feed, and commercial animal feed manufacturing. Due to its excellent digestibility and balanced nutritional profile, it serves as a valuable replacement for other protein sources in feed formulations.

Manufactured using advanced processing techniques and strict quality-control standards, blood meal offers consistent quality, low moisture content, and a longer shelf life. It is a cost-effective solution for improving animal nutrition and maximizing farm productivity.